Frosé
Berrycream Rosé blended to perfection. Who said slushies are only for kids? Cool off with this fresh, frozen adult beverage.
- 1 bottle of Berrycream Rosé
- 1 ½ cup fresh strawberries, hulled and halved, plus a few for garnish
- 1-2 tablespoon (to taste) honey, maple syrup, agave syrup, or simple syrup
- 1 cup ice
- Fresh lime juice
Step by Step Instructions
Step 1
Pour 2 cups Berrycream Rosé, ice, honey, lime juice, and strawberries into a blender. Blend ingredients until smooth.
Step 2
Transfer frosé into chilled glasses and add fresh strawberry garnish. Enjoy!
Grandma says:
Substitute fruit of your choice for the strawberries. Peaches and watermelon are also delicious!
FRESH FRUIT PARFAIT
with Lemon Whipped Cream
The perfect accompaniment to our Berrycream Rosé. A fruit-filled creamy treat for those long summer nights spent relaxing on the porch.
- 1 lb diced fresh berries
- 1 cup cold heavy whipping cream
- 2 tablespoons sugar
- 1 tablespoon grated lemon peel
- 2 teaspoons fresh lemon juice
Step by Step Instructions
Step 1
Combine all ingredients except berries in a large bowl.
Step 2
Use handheld or stand mixer with whisk attachment to beat until soft peaks form.
Step 3
The whipped cream should stick up slightly, or form peaks, when you pull your spoon out.
Step 4
Layer berries and whipped cream in a small bowl, mason jar, wine or cocktail glass. Serve.
Note: Whipped cream can be made up to a few hours ahead and stored in the fridge. A quick re-whip is recommended before serving.
©2020 Cream Family Wines All Rights Reserved.